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Energy Saving Food Steamers-24 Tray

A 24-tray energy-saving food steamer is a high-capacity appliance designed for commercial kitchens, enabling the simultaneous steaming of large quantities of food while emphasizing energy efficiency. This type of steamer is particularly suitable for establishments such as restaurants, hotels, and catering services that require bulk food preparation.

Benefits

Nutrient Preservation: Steaming maintains the natural nutrients and flavors of food, promoting healthier meal options.
Time Efficiency: The ability to cook multiple dishes simultaneously reduces overall meal preparation time, which is especially beneficial in high-demand environments.
Cost Savings: Energy-efficient designs lead to lower utility bills, and features like automatic water control minimize water wastage.
Versatility: Suitable for steaming a wide range of foods, including rice, vegetables, seafood, and meats, accommodating diverse culinary needs.
Enhanced Safety: Built-in safety features reduce the risk of accidents, ensuring a safer cooking environment.

Features

High Capacity
Energy Efficiency
Durable Construction
Rapid Heating
User-Friendly Controls
Safety Mechanisms

Product Specification

Model Number 1 : QKE – ERS24

Consumption : 24KW Three Phase 440V Power Supply

Capacity Per Batch (Rice) : 60 Kg input

Capacity Per Batch (Idli) : 576 Idlis

Capacity Per tray : 2.5Kg Raw Rice

Model Number 2 : QKE – LRS24

Consumption : 1.23m3/H

Capacity Per Batch (Rice) : 60 Kg input

Capacity Per Batch (Idli) : 576 Idlis

Capacity Per tray : 2.5Kg Raw Rice

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